We have been satisfing the palates of discriminate steak lovers for 45 years ...
Our Steakhouse is at the forefront of the most traditional Argentine restaurants in New York. Established in 1970, it serves the best Argentine beef on the grill accompanied by excellent wine, a menu that turned La Fusta into a source of inspiration for local cooking and has been widely replicated all over town.
Grilled beef as a culinary symbol largely exceeds meat cooked slowly over glowing embers on the grill. It means elementary secrets and science combined to serve you the most delicious meats, poultry and fish you have ever tasted.
Our menu shows the best of modern traditional Argentine cuisine where the grill plays a leading role. All beef cuts are carefully selected by our chef.